1 serving
Ingredients:
1 chicken breast
1/4 cup brown rice
1 tsp grated orange peel
1/4 cup brown rice
1 tsp grated orange peel
Directions: |
1 chicken breast, pan fry in non-stick skillet with small amount of Pam.
Season chicken with Lemon Pepper seasoning. Cook until tender & no longer pink.
Season chicken with Lemon Pepper seasoning. Cook until tender & no longer pink.
Cook rice as directed, replacing half the water with mixed Crystal Light
orange drink and 1 tsp. of grated orange peel.
orange drink and 1 tsp. of grated orange peel.
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