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Chili

Contributed by Karen Johnson

1/2 # lean ground beef
3 cloves garlic
1/4 onion
4 celery stalks
1/2 green pepper
4 mushrooms 
Sautee all this together & rinse away any grease.

Add:
4 small cans tomato sauce
1 can Italian style stewed tomatoes
11.5 oz can of V8 juice
2 cans kidney beans
2 cans black beans
a couple of shakes of basil (about 1/2 tsp – I don't use measuring spoons)
1/4 tsp dried red pepper (estimation)
1 tsp chili powder
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