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Homemade Bread Sticks


(Contributed by Tami Nielsen)
2 1/2 c. Warm water
3 Tbs. Yeast
3 Tbs. Honey
Put in Kitchenaid and let proof for 5 minutes. Then add:
1 1/2 tsp salt
1 egg
6-6 1/2 c. Whole wheat flour

Mix in Kitchenaid with kneading attachment for 5 minutes.
With flour on your hands roll pieces of dough like a snake to about the thickness of your thumb, and place on a cookie sheet sprayed with Pam. Let rise for 15 min. Bake at 425 for 12 minutes.
Spray with cooking spray. This will make 2 pans of breadsticks.

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